Homemade Cheese Crackers

Ingredients

  • 1/2 cup (1 stick) butter, chilled and cut into small cubes
  • 4 ounces extra-sharp cheddar cheese, freshly grated (about 1 cup)
  • 1/2 teaspoon salt
  • 1/8 teaspoon white pepper
  • Pinch cayenne pepper
  • 1 cup plus 2 tablespoons all-purpose flour
  • 1 teaspoon Worcestershire sauce

Instructions
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