Broccoli Cheese Casserole Recipe

 

Ingredients

• 1 ½ pounds broccoli florets
• 8 ounces cream cheese, room temperature, cut in cubes
• 1/4 cup sour cream
• 1 cup shredded cheddar cheese
• 1/4 cup grated parmesan cheese
• 2 cloves garlic, minced
• 1 teaspoon Italian Seasoning
• salt, to taste
• 1/4 teaspoon fresh ground pepper, or to taste
• crushed red pepper flakes for garnish, optional

Instructions 

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Click This Broccoli Cheese Casserole 

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