CHEESY KETO CRAB RANGOONS

Ingredients

  • 1 Pkg. 8oz Cream Cheese
  • 2 120 g Cans Crab
  • ½ Cup Shredded Mozzarella Cheese
  • ½ Tsp Finely Minced Garlic
  • ½ Tsp Garlic Powder
  • ½ Tsp Onion Powder
  • Dash of Salt and Pepper
  • 12 Mozzarella Cheese Slices

Instructions

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Click This CHEESY KETO CRAB RANGOONS

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