White BBQ Chicken Subs
Ingredients
White BBQ Sauce:
- 1/2 cup mayo
- 2 Tbsp white vinegar
- 1/2 Tbsp fresh cracked white pepper
- 1/2 Tbsp Creole mustard
- 1/2 tsp salt
- 2 Tbsp sugar
- 2 large garlic cloves pressed
- 2 tsp horseradish
- 1 Tbsp lemon juice
- 1/2 tsp paprika
Sandwich:
- 6-8 chicken tenders
- 2 Tbsp vegetable oil for cooking
- Salt and pepper
- 2 large shallots sliced
- 1 1/2 cups shredded Monterrey Jack cheese
- 2 French bread subs
- About 1/2 cup white BBQ sauce more for dipping or drizzling
Instructions
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