Chicken Fricassee

Ingredients

  • 1 Tbsp olive oil
  • 8 chicken thighs and legs combined
  • salt and pepper to taste
  • 1 Tbsp butter
  • 1 small onion chopped
  • 2 cloves garlic minced
  • 2 carrots cut in large pieces
  • 3-4 sprigs thyme (leaves only)
  • 2 Tbsp all-purpose flour
  • 1/2 cup dry white wine such as Sauvignon Blanc
  • 1 1/2 cup chicken stock
  • 1/2 cup heavy cream

Instructions

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