BUTTERY SOFT PRETZEL BITES
INGREDIENTS
- 1 1/2 cups warm (110 to 115°F) milk*
- 1 tablespoon brown sugar
- 2 teaspoons coarse sea salt*, plus extra for sprinkling
- 1 (0.25-ounce) package active dry yeast
- 4 1/2 cups all-purpose flour, plus more if needed
- 2 tablespoons melted butter, plus extra for brushing
- 9 cups water
- 1/2 cup baking soda
- 1 large egg (whisked with 1 tablespoon water)
INSTRUCTIONS
-
-
Click This BUTTERY SOFT PRETZEL BITES
0 Response to "BUTTERY SOFT PRETZEL BITES"
Post a Comment