Creamy Parmesan Alfredo Sauce Recipe

     This Alfredo sauce recipe is rich, creamy, and perfect for all your favorite pasta sauces! Made with simple ingredients like butter, garlic, and Parmesan, it's one of the easiest and most delicious sauces to elevate your pasta dishes.

Creamy Parmesan Alfredo Sauce Recipe
    This quick and creamy Alfredo sauce is perfect for an easy, delicious dinner!

Ingredients:

• ¼ cup butter
• 1 cup heavy cream
• 1 ½ cups freshly grated Parmesan cheese
• 1 clove garlic, crushed
• ¼ cup chopped fresh parsley
  

Instructions:

1. Melt the butter: In a medium saucepan over low heat, melt the butter.
2. Simmer the cream: Stir in the heavy cream and let it simmer gently for about 5 minutes.
3. Add cheese and garlic: Whisk in the Parmesan cheese and crushed garlic, stirring continuously until everything is well combined and heated through.
4. Finish with parsley: Stir in the chopped parsley for a fresh pop of flavor.
5. Serve and enjoy! Pour it over your favorite pasta and enjoy right away.
   

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