Easy Slow Cooker Ribs with BBQ Sauce

     Easy Slow Cooker Ribs with BBQ Sauce are the perfect way to enjoy tender, fall-off-the-bone Baby Back Ribs without the hassle. Simply set your slow cooker and let the flavors of the BBQ sauce infuse into the Pork, creating a mouthwatering dish. Ideal for fans of Pork Rib Recipes, these ribs are a must-try for anyone who loves Meat and Poultry.

Easy Slow Cooker Ribs with BBQ Sauce
    Take them out and get ready to enjoy fall-off-the-bone ribs!

Ingredients:

• 3 pounds baby back ribs, trimmed
• Salt and pepper to taste
• 1/2 cup water
• 1/2 onion, sliced
• 1 clove garlic, minced
• 1 (18-ounce) bottle of barbecue sauce

Instructions:

1. Prep the ribs: Start by seasoning the ribs with salt and pepper on both sides.
2. Set up the slow cooker: Pour 1/2 cup of water into your slow cooker. Place the seasoned ribs in the slow cooker and sprinkle the sliced onion and minced garlic on top.
3. Cook: Cover and cook the ribs on Low for 8 hours or on High for 4 hours, depending on your schedule.
4. Preheat the oven: When the ribs are almost done in the slow cooker, preheat your oven to 375°F.
5. Bake: Once the ribs are finished, transfer them carefully to a baking sheet. Toss out the onions and garlic. Brush a generous amount of barbecue sauce all over the ribs.
6. Caramelize: Pop the ribs into the oven for 10-15 minutes, or until the sauce gets sticky and delicious.
7. Enjoy: Take them out and get ready to enjoy fall-off-the-bone ribs!
   

Share this post